Skip to content
Saving recent analysis
Coronation chickpea curry - Plant menu
AldiMeals · 4088600333489

Coronation chickpea curry - Plant menu

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

  • Sulphites

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Nutrition per 100g cooked coriander rice100%No flag
  • Water50%No flag›
  • Long grain rice25%No flag
  • Coriander leaf25%No flag›
  • ChickpeasNo flag›
  • WaterNo flag›
  • PotatoNo flag›
  • OnionNo flag›
  • SpinachNo flag›
  • Coconut creamNo flag
  • ApricotsNo flag›
  • Dried apricotNo flag
  • Rice flourNo flag›
  • PreservativeNo flag
  • SultanasNo flag
  • SultanasNo flag
  • Rapeseed oiNo flag
  • PreservativeNo flag
  • SpiceNo flag›
  • Garlic puréeNo flag
  • GingerNo flag›
  • Mango chutneyNo flag
  • SugarNo flag›
  • MangoNo flag›
  • Salt ginger powderNo flag
  • Cayenne pepperNo flag›
  • GarlicNo flag›
  • Adity regulatorNo flag
  • Acetic acid · E260No flag
  • Tomato puréeNo flag
  • Rapeseed oilNo flag›
  • ComflourNo flag
  • Coriander leafNo flag›
  • Black onion seedsNo flag
  • SaltNo flag›
  • GarlicNo flag›
  • Sunflower iNo flag
  • Natural flavouringNo flag
  • Typical valuesNo flag
  • 475kjNo flag
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Show original label text

nutrition per 100g cooked coriander rice (259%) (water, long grain rice, coriander leaf), chickpeas (18%), water, potato (11%), onion, spinach (89%), coconut cream, apricots (3,5%) (dried apricot,rice flour, preservative: sulphur dioxide), sultanas (1,5%) (sultanas, rapeseed oi, preservative: sulphur dioxide), spices, garlic purée, ginger purée, mango chutney (sugar, mango, salt ginger powder, ground cayenne pepper, garlic powder, adity regulator, acetic acid), tomato purée, rapeseed oil, comflour, coriander leaf, black onion seeds, salt, garlic powder, sunflower i, natural flavouring, typical values (cooked) 475kj/

Alerts

Declared allergens

This product declares Sulphites.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

25 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.