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Plateau poulet a la mexicaine
Greenveil's read: consider avoiding.
- High
- Hauts de cuisse et pilons de poulet97%—
- Paprika1.6%—›
- Coriander0.7%—›
- Cumin0.4%—›
- Cayenne pepper0.2%—›
- Mace<0.1%—›
- Salt<0.1%—›
- Tomato<0.1%—›
- Yeast extract<0.1%—›
- Salt—›
- Onion—›
- Sugar—›
- Garlic—›
- Rice flour—›
- Red bell pepper—›
- Extrait d'épice paprika—
- Cumin—›
- Parsley—›
- Onion—›
- Smoke flavouring—
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Hauts de cuisse et pilons de poulet (Origine : France) 97%, paprika, coriandre, cumin, piment de cayenne, macis, sel, poudre de tomate, extrait de levure, sel, poudre d'oignon, sucre, poudre d'ail, farine de riz, poivron rouge, extrait d'épice paprika, cumin, persil, oignon, arôme de fumée.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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