Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Croquette Fromage
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Melted cheese15%No flag
- Modified potato starch<0.1%No flag
- Thickener<0.1%No flag
- Carraghénanes · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Emulsifying salts<0.1%No flag
- Phosphates de sodium · E339<0.1%No flag
- Polyphosphates · E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Citrates de sodium · E331No flag
- ColourNo flag
- Norbixine de rocou · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Breadcrumbs7.5%No flag
- Preparation de graisses végétales7.5%No flag
- Emulsifier0.5%No flag
- Mono- et diglycérides d'acides gras* acidifiant0.5%No flag
- Acide citrique · E3300.5%No flag
- Garden peas1.6%No flag
- Flavouring2.5%No flag
- Skimmed milk powder1.9%No flag
- Stabiliser0.9%No flag
- Hydroxypropyl-méthylcellulose · E4640.9%No flag
- Gomme cellulosique · E4660.5%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Flavour enhancer0.2%No flag
- Glutamate monosodique · E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Thickener<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Acidity regulator<0.1%No flag
- Hydroxyde de calcium · E526<0.1%No flag
- Rapporté au produit fini<0.1%No flag
Show original label text
Eau, 15% fromage fondu (13,6%* fromage (lait), eau, protéines de lait, sel, amidon modifié (pomme de terre), épaississant: carraghénanes; sels de fonte: phosphates de sodium, polyphosphates, citrates de sodium; beurre (lait), colorant: norbixine de rocou), chapelure (farine de blé, levure, sel), preparation de graisses végétales, (huile de palme, huile de colza, eau, émulsifiant: mono - et diglycérides d'acides gras* acidifiant: acide citrique), farine de blé, amidon (riz, blé, petit pois), arôme, poudre de lait écrémé, stabilisants: hydroxypropyl-méthylcellulose, gomme cellulosique; exhausteur de goût: glutamate monosodique; farine de riz, sel, épaississant: gomme guar; correcteur d'acidité: hydroxyde de calcium. *rapporté au produit fini. **d'origine végétale.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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