Cuthbert cake

milk chocolate (23%) [sugar, cocoa butter*, cocoa mass*, skimmed milk powder, milk fat, palm oil, shea fat, emulsifiers: lecithins (soya), polyglycerol polyricinoleate, flavouring], sugar, wheat flour, white chocolate (11%) [sugar, cocoa butter*, whole milk powder, emulsifier: lecithins (soya), flavouring], butter (milk), pasteurised egg, glucose syrup, dark chocolate (4%) [sugar, cocoa mass*, cocoa butter*, emulsifier: lecithins (soya)], fat reduced cocoa powder*, humectant: glycerol, water, palm oil, whey powder (milk), raising agents: diphosphates, potassium carbonates, milk chocolate (0,5%) [sugar, whole milk powder, cocoa butter*, cocoa mass*, emulsifier: lecithins (soya), flavouring], cocoa mass*, emulsifiers: mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, lecithins, cocoa butter*, whole milk powder, preservatives: potassium sorbate, sodium acetates, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rice starch, acidity regulators: acetic acid, calcium lactate, citric acid, salt, glazing agents: beeswax, carnauba wax, gum arabic, algae concentrate, blackcurrant juice concentrate, carthamus extract, grape juice concentrate, lemon juice concentrate, radish juice concentrate, red beet juice concentrate, barley malt extract, flavouring.