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Colin d'Alaska à la provençale surgelé

Colin d'Alaska à la provençale surgelé

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Alaska pollock50%No flag›
  • Alaska pollock50%No flag›
  • Tomato24%No flag›
  • Peeled tomatoes18%No flag
  • Tomato juice6%No flag›
  • Onion9%No flag›
  • Water5.3%No flag›
  • Tomato concentrate4.9%No flag
  • White wine3.6%No flag›
  • Red bell pepper1.5%No flag›
  • Green bell pepper1.5%No flag›
  • Sugar0.4%No flag›
  • Salt0.2%No flag›
  • Olive oilNo flag›
  • Garlic0.1%No flag›
  • BasilNo flag›
  • ParsleyNo flag›
  • Lemon juiceNo flag›
  • FlavouringNo flag
Show original label text

_Colin_ d'Alaska 50 %(_poisson_)(Theragra chalcogramma), tomates 24 % (tomates pelées et jus de tomates), oignons 9 %, eau, concentré de tomates, vin blanc, poivrons rouges 1,5 %, poivrons verts 1,5 %, sucre, sel, huile d'olive 0,5 %, ail, basilic 0,2 %, persil, jus de citron, arôme.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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