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Flat bread
Aldi4099100099324

Flat bread

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 4 Aug 2022

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water32%No flag›
  • Whole tion facts wheat flour17.5%No flag
  • Cellulose bbq chicken wr s per container 1 flatbread12.7%No flag
  • Fiber10.3%No flag
  • Sugarcane fiber8.8%No flag
  • Oat fiber7.8%No flag
  • Vital wheat gluten7%No flag
  • Soya bean3.5%No flag›
  • Sunflower oil1.7%No flag›
  • Flax seeds0.9%No flag›
  • Contains 2% and less of wheat protein isolate0.4%No flag
  • Maltitol · E9650.2%No flag
  • Cracked wheat0.1%No flag
  • Prep timeNo flag
  • 5 minutes total timeNo flag
  • 20 minutes ser ving ries 100 ingredientsNo flag
  • 1 chicken breastNo flag
  • SaltNo flag›
  • PepperNo flag›
  • To tasteNo flag
  • 1 tbspNo flag
  • Extra virgin olive oil % daily value* steel cut oatsNo flag
  • Oat flakesNo flag
  • Barley flakesNo flag
  • Cracked ryeNo flag
  • Cracked triticaleNo flag
  • Cracked ated fat ogNo flag
  • ½ cup bbq sauceNo flag
  • Divided 2 multi-grain with flax flatbreads fat og sterol omg 0% brown riceNo flag
  • Buckwheat gritsNo flag
  • SpeltNo flag›
  • Cracked m 200mg %6 bulgurNo flag
  • Amaranth · E123No flag
  • SaltNo flag›
  • DirectionsNo flag
  • Carbohydrate 17g 6% yeastNo flag
  • Sodium acid 1No flag
  • Heat a grill pan over high heatNo flag
  • Sea pyrophosphateNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • And oilNo flag
  • Ary fiber 8g tal sugars 0g %6% monocalcium phosphateNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • Calcium acetate · E263No flag
  • Sorbic acid · E200No flag
  • To retard spoilageNo flag
  • Guar gum · E412No flag
  • Ascorbic acid · E300No flag
  • Grill the chicken breastNo flag
  • Basting wit internal temperature of 165°fNo flag
  • Alla 3No flag
  • In a large skillet over high heatNo flag
  • He each side until softNo flag
  • Vitamin d omcg 4No flag
  • To assembleNo flag
  • Lay each flatbread o top with sliced chicken and remai remaining ingredients and rollNo flag
  • Recipe courtesy of aldi test kitch 0% enzymesNo flag
  • %0% byNo flag
  • AldiNo flag
  • BataviaNo flag
  • Il 60510No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

water, whole tion facts wheat flour, cellulose bbq chicken wr s per container 1 flatbread (53g) fiber, sugarcane fiber and/or oat fiber, vital wheat gluten, soybean and/or sunflower oil, ground flax seeds, contains 2% or less of wheat protein isolate, maltitol, cracked wheat, 3% prep time: 5 minutes total time: 20 minutes ser ving ries 100 ingredients: •1 chicken breast, trimmed salt and pepper, to taste • 1 tbsp, extra virgin olive oil % daily value* steel cut oats, oat flakes, barley flakes, cracked rye, cracked triticale, cracked ated fat og • ½ cup bbq sauce, divided 2 multi-grain with flax flatbreads fat og sterol omg 0% brown rice, buckwheat grits, spelt flakes, cracked m 200mg %6 bulgur, amaranth, salt, directions: carbohydrate 17g 6% yeast, sodium acid 1, heat a grill pan over high heat, sea pyrophosphate, sodium bicarbonate, corn starch, and oil, ary fiber 8g tal sugars 0g %6% monocalcium phosphate, [calcium propionate, potassium sorbate, calcium acetate, sorbic acid (to retard spoilage)], guar gum, ascorbic acid, 2, grill the chicken breast, basting wit internal temperature of 165°f, alla 3, in a large skillet over high heat, he each side until soft, vitamin d omcg 4, to assemble: lay each flatbread o top with sliced chicken and remai remaining ingredients and roll, recipe courtesy of aldi test kitch 0% enzymes, calcium 19mg 6% contains: wheat, %0% by: aldi, batavia, il 60510

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 4 Aug 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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