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Greenveil's read: consider avoiding.
wheat flour 70%, sugar, pastry butter (milk) 12,8% (15% reconstituted butter), semi-skimmed milk, whole milk powder, baking powders: ammonium carbonates - sodium carbonates diphosphates, white powder and egg yolk (soil), salt, aroma,
Food health
Per-ingredient concern · chemical identity, not food safety
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