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12 x Picco Belli - Salami
Aldi,Galileo Lebensmittel,Pizz'AhSnacks · 4061458048101

12 x Picco Belli - Salami

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Wheat flour30.5%No flag
  • Water21.8%No flag
  • Chopped tomato18.8%No flag
  • Mozzarella13%No flag
  • Salami13%No flag
  • Pork meat7.1%No flag
  • Bacon3%No flag
  • Nitrite curing salt1.2%No flag
  • Salt0.6%No flag
  • Preservative0.6%No flag
  • Natriumnitrit · E2500.6%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Spice extract0.9%No flag
  • Dextrose0.4%No flag
  • Glucose syrup0.2%No flag
  • Sugar0.1%No flag
  • Spice<0.1%No flag
  • Antioxidant<0.1%No flag
  • Natriumisoascorbat · E316<0.1%No flag
  • Extrakt aus Rosmarin · E392<0.1%No flag
  • Smoke<0.1%No flag
  • Rapeseed oil1.5%No flag
  • Yeast0.7%No flag
  • Durum wheat semolina0.4%No flag
  • Salt0.2%No flag
  • Malted wheat flour<0.1%No flag
  • Barley malt extract<0.1%No flag
  • Sugar<0.1%No flag
  • Oregano<0.1%No flag
  • Wheat glutenNo flag
  • DextroseNo flag
  • Black pepperNo flag
Show original label text

Weizenmehl, Wasser, zerkleinerte Tomaten, 13 % Mozzarella, 13 % Salami (Schweinefleisch, Speck, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürzextrakte, Dextrose, Glukosesirup, Zucker, Gewürze, Antioxidationsmittel: Natriumisoascorbat, Extrakt aus Rosmarin; Rauch), Rapsöl, Hefe, Hartweizengrieẞ, Speisesalz, Weizenmalzmehl, Gerstenmalzextrakt, Zucker, Oregano, Weizenkleber, Dextrose, schwarzer Pfeffer. Kann Spuren von Senf enthalten.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 14 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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