Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Gochujang Style Chicken Noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked egg noodles39%No flag
- Calcium Carbonate · E170i2%No flag
- Niacin · E3750.2%No flag
- Free Range Egg3.9%No flag
- Turmeric Powder3.7%No flag
- 14911%No flag
- Baby Spinach5.7%No flag
- Rice Vinegar0.7%No flag
- Soy Mushroom Juice Concentrate0.2%No flag
- Spirit VinegarNo flag
- White Wine VinegarNo flag
- Acidity RegulatorNo flag
- Acetic Acid · E260No flag
- ColourNo flag
- Paprika Extract · E160cNo flag
Show original label text
COOKED EGG NOODLES (39%) (Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Salt, Turmeric Powder), COOKED SLICED CHICKEN BREAST (149) (Chicken Breast, Salt), Water, Carrot, Baby Spinach, Red Peppers, Rapeseed Oil, Rice Vinegar, Cornflour, Soy Mushroom Juice Concentrate, Red Pepper Concentrate, Coriander, Soy Sauce (Soya Beans, Salt, Spirit Vinegar), Tomato Powder, White Wine Vinegar, Maltodextrin, Acidity Regulator. Acetic Acid; Colour. Paprika Extract; Rice Flour. ALLERGY ADVICE:
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
21 items
Your context
Recent scans
See allProducts you open appear here on this device.