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Greenveil proxy cache
Asset write on fetch
- White quinoa37%—
- White Quinoa31.5%—
- Water15.8%—›
- Cooked green lentils15.8%—
- Green Lentils7.9%—
- Water7.9%—›
- Red quinoa—
- Red Guinoa—
- Water—›
- Red bell pepper—›
- Red onions—
- Cajun style paste—
- Water—›
- Glucose Syrup—›
- Sugar—›
- Yeast Extract—›
- Rapeseed Oil—›
- Salt—›
- Smoked Paprika—
- Cayenne Pepper—›
- Caramelised Sugar—
- Garlic—›
- Chili pepper—›
- Black Pepper—›
- Thyme—›
- Dried Oregano—
- Sunflower Oil—›
- Flavouring—
- Coriander—›
- Onion—›
- Stabiliser—
- E412—
- Salt—›
Show original label text
COOKED WHITE QUINOA (37% (White Quinoa, Water), COOKED GREEN LENTILS (27%) (Green Lentils, Water), COOKED RED QUINOA (17%) (Red Guinoa, Water), RED PEPPER (7%), RED ONIONS (6%), CAJUN STYLE PASTE (2.5%) (Water, Glucose Syrup, Sugar, Yeast Extract, Rapeseed Oil, Salt, Smoked Paprika, Cayenne Pepper, Caramelised Sugar, Garlic Powder, Chilli Flakes, Black Pepper, Ground Thyme, Dried Oregano), Sunflower Oil, Flavouring, Coriander, Onion Powder, Stabiliser. Guar Gum; Salt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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