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Koch-Hinterschinken XXL
Aldi, Gut Drei Eichen, SauelsMeats And Their Products · 4047247108072

Koch-Hinterschinken XXL

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 4 Mar 2026

Ingredients

  • Pork meat93.2%No flag
  • Iodised salt0.9%No flag
  • Salt0.4%No flag
  • Kaliumjodat · E9170.4%No flag
  • Glucose syrup0.9%No flag
  • Salt substitute0.9%No flag
  • Kaliumchlorid · E5080.9%No flag
  • Stabiliser0.9%No flag
  • Triphosphate · E4510.9%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Acidity regulator0.9%No flag
  • Natriumacetat · E262i0.9%No flag
  • Antioxidant0.9%No flag
  • Natriumascorbat · E3010.9%No flag
  • Spice extract0.9%No flag
  • Onion0.4%No flag
  • Leek0.2%No flag
  • Pepper0.1%No flag
  • Garlic extract0.1%No flag
  • Preservative0.9%No flag
  • Natriumnitrit · E2500.9%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Glukosesirup, Kochsalzersatz: Kaliumchlorid; Stabilisator: Triphosphate; Säureregulator: Natriumacetat; Antioxidationsmittel: Natriumascorbat; Gewürzextrakte (Zwiebel-, Lauch-, Pfeffer-, Knoblauchextrakt), Konservierungsstoff: Natriumnitrit. Kann Spuren von Senf und Sellerie enthalten.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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