Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Kichererbsen-Kokos-Topf
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Processed eucheuma seaweed).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Curry-Kokos-Sauce30%No flag
- Coconut milk26%No flag
- Curry0.8%No flag
- Garlic puree0.1%No flag
- Whole grain rice25%No flag
- Whole grain rice12.5%No flag
- Veganes Hähnchenfleisch auf Basis von Weizen15%No flag
- Plant protein3.8%No flag
- Thickener0.9%No flag
- Methylcellulose · E4610.9%No flag
- Verarbeitete Euchema-Algen · E407a0.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Konjak · E4250.2%No flag
- Natural flavouring<0.1%No flag
- AntioxidantNo flag
- Ascorbinsäure · E300No flag
Show original label text
30% Curry-Kokos-Sauce (26 % Kokosmilch (Kokosnussextrakt, Wasser), Rapsöl, 0,8% Curry, Stärke, Salz, Zucker, Knoblauchpüree), 25 % gegarter Vollkornreis (Wasser, Vollkornreis), 15% veganes Hähnchenfleisch auf Basis von Weizen - und Erbsenprotein (Wasser, pflanzliches Eiweiß (Weizengluten, Erbse), Sonnenblumenöl, Verdickungsmittel: Methylcellulose, verarbeitete Euchema-Algen, Konjak; Weizenmehl, natürliches Aroma (Gluten), Essig, Gewürze, Kartoffelstärke, Antioxidationsmittel: Ascorbinsäure), 15% Brokkoli, 12 % Kichererbsen, Zwiebeln.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Pea ProteinLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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