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Pastasalat Bacon mit Rigatoni
Aldi,Kühlmann,WonnemeyerMeals · 4061458251396

Pastasalat Bacon mit Rigatoni

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Noodle51%No flag
  • Water31.9%No flag›
  • Durum wheat semolina9.6%No flag›
  • Whole egg4.8%No flag
  • Hühnerei-Eiweißpulver4.8%No flag
  • Water16%No flag›
  • Rapeseed oil16%No flag›
  • Cultivated mushroom9%No flag›
  • Bacon8%No flag
  • Pork meat5%No flag
  • Jodiertes Nitritpökelsalz1.5%No flag
  • Salt0.7%No flag›
  • Kaliumjodat · E9170.4%No flag
  • Preservative0.4%No flag
  • Natriumnitrit · E2500.4%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Antioxidant0.8%No flag
  • Extrakt aus Rosmarin · E3920.8%No flag
  • Beech wood smoke0.8%No flag
  • CreamNo flag›
  • SugarNo flag›
  • Balsamic vinegarNo flag›
  • White wine vinegarNo flag
  • Concentrated grape mustNo flag
  • HerbNo flag
  • Spirit vinegarNo flag
  • SaltNo flag›
  • Hard cheeseNo flag
  • MilkNo flag›
  • SaltNo flag›
  • Lactic fermentsNo flag
  • Microbial coagulating enzymeNo flag
  • StarchNo flag›
  • GarlicNo flag›
  • Egg yolkNo flag›
  • SpiceNo flag›
  • Sunflower oilNo flag›
  • ThickenerNo flag
  • Guarkernmehl · E412No flag
  • Xanthan · E415No flag
  • Acidity regulatorNo flag
  • Natriumacetate · E262No flag
  • PreservativeNo flag
  • Kaliumsorbat · E202No flag
Show original label text

51% Nudeln gegart (Trinkwasser, Hartweizengrieẞ, Vollei, Hühnerei-Eiweißpulver'), Trinkwasser, Rapsöl, 9% gegrillte Champignons, 8 % Bacon (Schweinefleisch, jodiertes Nitritpökelsalz (Speisesalz, Kaliumjodat, Konservierungsstoff: Natriumnitrit), Antioxidationsmittel: Extrakt aus Rosmarin, Buchenholzrauch), Sahne, Zucker, Balsamessig (Weißweinessig, Traubenmostkonzentrat), Kräuter, Branntweinessig, Speisesalz, Hartkäse (gerieben) (Milch, Speisesalz, Säuerungskulturen (enthalten Milch), mikrobieller Labaustauschstoff), Stärke, Knoblauch, Eigelb', Gewürze, Sonnenblumenöl, Verdickungsmittel: Guarkernmehl, Xanthan; Säureregulator: Natriumacetate; Konservierungsstoff: Kaliumsorbat. Kann Spuren von Soja enthalten.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

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