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  1. Products
  2. Hot Cross Bun
  3. Mystery Hot Cross Bun
Mystery Hot Cross Bun
Aldi·Hot Cross Bun · 4061459258233

Mystery Hot Cross Bun

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat Flour51.4%—›
  • Wheat Flour26%—›
  • E170i12.7%—
  • Iron6.4%—›
  • E3753.2%—
  • Thiamin3.2%—›
  • Water24.3%—›
  • Apple Purée12.2%—
  • Sugar6.1%—›
  • Concentrated Apple Juice3%—
  • Rapeseed Oil1.5%—›
  • Yeast0.8%—›
  • Fructose-Glucose Syrup0.4%—
  • Invert Sugar Syrup0.2%—›
  • Malted Wheat Flour<0.1%—
  • Glucose Syrup<0.1%—›
  • Potato Dextrin<0.1%—›
  • Wheat Flour<0.1%—›
  • Wheat Gluten—›
  • Salt—›
  • Emulsifiers—
  • E471—
  • E472e—
  • Sodium—›
  • Potassium—›
  • E470aiii—
  • Strawberry—›
  • Flavourings—
  • Palm Fat—
  • Wheat Flour—›
  • Wheat fiber—
  • Concentrated Mango Purée—
  • Concentrated Pineapple Juice—
  • Gelling Agent—
  • E440a—
  • Passion Fruit Juice—
  • Humectant—
  • E422—
  • Plant Extracts—
  • Carrot Concentrate—
  • Safflower Concentrate—
  • Spirulina Concentrate—
  • Blueberry—›
  • Pumpkin—›
  • Acidity Regulator—
  • E296—
  • Flour Treatment Agent—
  • E300—
  • Wheat Starch—›
  • Flavourings—
  • Preservative—
Show original label text

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Concentrated Apple Purée, Sugar, Concentrated Apple Juice, Rapeseed Oil, Yeast, Fructose-Glucose Syrup, Invert Sugar Syrup, Malted Wholemeal Wheat Flour, Glucose Syrup, Potato Dextrin, Fermented Wheat Flour, Wheat Gluten, Salt, Emulsifiers: Mono-and Diglycerides of Fatty Acids, Mono-and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids; Strawberry Concentrate, Flavourings, Palm Fat, Wheat Flour, Wheat Fibre, Concentrated Mango Purée, Concentrated Pineapple Juice, Gelling Agent: Pectins; Concentrated Passion Fruit Juice, Humectant: Glycerol; Plant Extracts (Carrot Concentrate. Safflower Concentrate. Spirulina Concentrate, Blueberry Concentrate, Pumpkin Concentrate), Acidity Regulator: Malic Acid; Flour Treatment Agent: Ascorbic Acid; Wheat Starch. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain egg, milk and sesame. DIETARY ADVICE: Suitable for vegans No artificial colours, flavourings or preservatives.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  5. 05CANOLA OILCompoundNot assessed
  6. 06YEASTCompoundNot assessed
  7. 07INVERT SUGAR SYRUPCompoundNot assessed
  8. 08CORN SYRUPCompoundNot assessed
  9. 09Dextrin, cornCompoundNot assessed
  10. 10GLUTENCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12SODIUMCompoundNot assessed
  13. 13DICLOFENAC SODIUMCompoundNot assessed
  14. 14SODIUM IONCompoundNot assessed
  15. 15POTASSIUM CATIONCompoundNot assessed
  16. 16POTASSIUMCompoundNot assessed
  17. 17STRAWBERRYCompoundNot assessed
  18. 18STARCH 1551CompoundNot assessed

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