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Pão da Aldeia
AldiPlant Based Foods And Beverages · 2000000032730

Pão da Aldeia

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 31 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Farinha de trigo T6554%No flag
  • Water32.5%No flag›
  • Rye flour5.4%No flag›
  • Salt2.7%No flag›
  • Melhorante2.7%No flag
  • Wheat flour1.3%No flag›
  • Anti caking agent0.7%No flag
  • E1700.7%No flag
  • Emulsifier0.3%No flag
  • E472e0.3%No flag
  • Malt flour0.2%No flag›
  • Flour treatment agent<0.1%No flag
  • E300<0.1%No flag
  • Enzimas<0.1%No flag
  • Yeast2.7%No flag›
Show original label text

Farinha de _trigo_ T65 (54%), água, farinha de _centeio_ (5,4%), sal, melhorante (farinha de trigo, antiaglomerante (E170), emulsionante (E472e), farinha de _malte_, agente de tratamento da farinha (E300), enzimas) e levedura.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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