Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 Jan 2026
Spaghetti arrabbiata
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 Jan 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spaghetti pasta53.8%No flag
- Crushed tomatoes23.1%No flag
- Citric acid · E3305.8%No flag
- Tomato puree11.5%No flag
- Citric acid · E3305.8%No flag
- Extra virgin olive oil2.9%No flag
- Red jalapeño pepper<0.1%No flag
Show original label text
SPAGHETTI PASTA (WATER, DURUM WHEAT SEMOLINA, SUNFLOWER AND/OR CANOLA AND/OR OLIVE OIL, SALT), PEELED CRUSHED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (TOMATOES, CITRIC ACID), DOUBLE CONCENTRATE OF TOMATOES, EXTRA VIRGIN OLIVE OIL, PARSLEY, ONION, BASIL, GARLIC, SALT, RED JALAPEÑO PEPPER, CAYENNE PEPPER, RICE FLOUR.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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