Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Mayonnaise with Extra Virgin Olive Oil
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Free range whole egg9%No flag
- Extra virgin olive oil5%No flag
- Pasteurised free range egg yolk2%No flag
- Spirit Vinegar1%No flag
- Concentrated lemon juice1%No flag
- Flavouring1%No flag
- Colour1%No flag
- Paprika Extract · E160c1%No flag
- Antioxidant1%No flag
- Calcium Disodium EDTA · E3851%No flag
Show original label text
Rapeseed Oil, PASTEURISED FREE RANGE WHOLE EGG (9%), Water, EXTRA VIRGIN OLIVE OIL (5%), PASTEURISED FREE RANGE EGG YOLK (2%), Spirit Vinegar, Salt, Sugar, Lemon Juice Concentrate, Flavouring (contains Mustard), Colour: Paprika Extract; Antioxidant: Calcium Disodium EDTA.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilModerate concern
- WaterModerate concern
- SaltModerate concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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