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Scotch Beef Aberdeen Angus Steak Lorne
Greenveil's read: consider avoiding.
- Critical
- Angus beef72%—
- Wheat Flour14.8%—›
- Wheat Flour7.5%—›
- E170i3.6%—
- Iron1.8%—›
- E3750.9%—
- Thiamin0.9%—›
- Water6.6%—›
- Beef Fat3.3%—›
- Salt0.5%—›
- Rice Flour0.5%—›
- Sugar0.3%—›
- Preservative0.3%—
- E2230.3%⚠ Moderate
- Antioxidants0.3%—
- E3010.2%—
- E300<0.1%—
- E330<0.1%—
- Yeast Extract0.3%—›
- Coriander0.3%—›
- Ginger Powder0.3%—›
- Cayenne Pepper0.2%—›
- Nutmeg0.1%—›
- Pimiento<0.1%—
- White Pepper<0.1%—›
- Paprika Powder<0.1%—
- Colour—
- E120⚠ Moderate
- E375—
Show original label text
ANGUS BEEF (72%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Beef Fat, Salt, Rice Flour, Sugar, Preservative (Sodium Metabisulphite), Antioxidants (Sodium Ascorbate, Ascorbic Acid, Citric Acid), Yeast Extract, Coriander Powder, Ginger Powder, Ground Cayenne Pepper, Ground Nutmeg, Ground Pimentos, Ground White Pepper, Paprika Powder, Colour (Carmines), Nicotinamide.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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