Declared allergens
This product declares Dairy, Egg, Gluten, Lupin, Tree nuts.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Tarte au citron meringuée
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Lupin
- Tree nuts
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fresh egg4.8%No flag
- Powdered almonds2%No flag
- Lupin flour1.8%No flag
- Flavouring1.4%No flag
- Stabiliser0.1%No flag
- E4150.1%No flag
- Colour<0.1%No flag
- E100<0.1%No flag
- E160a<0.1%No flag
Show original label text
Sucre (28%), beurre (18%), farine de blé, jus de citron (10%), blancs d'œufs (10%), œufs frais, eau, amidons de maïs et de pomme de terre, poudre d'amande, farine de lupin, arômes, amidon modifié de maïs, sirop de glucose, sel, stabilisant : E415, gélatine bovine, colorants : E100 et E160a. Traces éventuelles d'autres fruits à coque et soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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