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Cooked Chicken breast slices
Greenveil's read: consider avoiding.
- Critical
- Chicken Breast56.1%—›
- Dextrose21.9%—›
- Lodised Salt1.6%—
- Salt0.8%—›
- Potassium lodate0.8%—
- Stabiliser1.6%—
- E4511.6%⚠ Low
- Antioxidant1.6%—
- E3011.6%—
- Spice1.6%—›
- Herbs1.6%—
- Leek1.6%—›
- Lovage1.6%—
- Carrot Extract1.6%—›
- Onion Extract1.6%—›
- Preservative1.6%—
- E2501.6%⚠ High
- Onion1.6%—›
- Rapeseed Oil4.6%—›
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Chicken Breast, Dextrose, lodised Salt (Salt, Potassium lodate) Stabiliser: Triphosphates; Antioxidant: Sodium Ascorbate; Spices, Herbs, Leek Extract, Lovage Extract, Carrot Extract, Onion Extract, Preservative: Sodium Nitrite; Onion Powder, Rapeseed Oil.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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