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- Basa52.4%—›
- Pangasius hypophthalmus52.4%—
- Rapeseed Oil23.8%—›
- Wheat Semolina11.9%—›
- Chickpea flour6%—
- Potato Starch3%—›
- Wheat Gluten1.5%—›
- Water0.7%—›
- Wheat Flour0.4%—›
- Salt0.2%—›
- Powdered egg white<0.1%—
- Maltodextrin<0.1%—›
- Cocoa Butter<0.1%—›
- Lemon Powder<0.1%—
- Flavouring—
- Parsley—›
- Dried Basil—
- Dried Marjoram—
- Dried Oregano—
- Thyme—›
- Raising Agents—
- E450⚠ Low
- E500—
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BASA (Pangasius hypophthalmus) (Fish) (75%), Rapeseed Oil, Wheat Semolina, Gram Flour, Potato Starch, Wheat Gluten, Water, Wheat Flour, Salt, Egg White Powder, Maltodextrin, Cocoa Butter, Lemon Powder, Flavouring, Dried Parsley, Dried Basil, Dried Marjoram, Dried Oregano, Dried Thyme, Raising Agents: Diphosphates, Sodium Carbonates.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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