Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Pâté aux algues
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tofu65.3%No flag
- Cuajado de soja65.3%No flag
- Extra virgin olive oil18.9%No flag
- Algas Espagueti de Mar3%No flag
- Miso1.5%No flag
- Tamari1.5%No flag
- Soja fermentada1.5%No flag
Show original label text
Tofu* (cuajado de _soja_), aceite de oliva virgen extra*, algas Espagueti de Mar*(3%), miso* y tamari* (_soja_ fermentada), fécula de patata y especias*. (* Ingredientes procedentes de la agricultura ecológica).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
7 items
Your context
Recent scans
See allProducts you open appear here on this device.