Declared allergens
This product declares Fish, Gluten, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Udon Instant-Nudeln Pilz und Tofu
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Fish
- Gluten
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ml en ko to zulugen Fat51%No flag
- F of groo UDON INSTANT-NOODLES UDON Instant-Noodles Udon with shiitake and tofu Ingredients24.5%No flag
- Noodles24.5%No flag
- Modified tapioca starch3.1%No flag
- Acidity regulator0.4%No flag
- E2700.4%No flag
- Plant oil0.2%No flag
- Soy bean oil<0.1%No flag
- E322<0.1%No flag
- E471<0.1%No flag
- Seasoning<0.1%No flag
- Soy beansNo flag
- Flavour enhancersNo flag
- E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E640No flag
- Tuna powderNo flag
- Tuna powderNo flag
- Sugar cane vinegarNo flag
- OligosaccharidesNo flag
- SeasoningNo flag
- Soy beansNo flag
- Sardine extractNo flag
- ColourNo flag
- 150cNo flag
- FlavourNo flag
- SeasoningNo flag
- Soy seasoning powderNo flag
- Soy beansNo flag
- Tempura ballsNo flag
- Soy beansNo flag
- Green onionsNo flag
- ShiitakeNo flag
- Acidity regulatorsNo flag
- E339Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500No flag
- E501No flag
- Fried tofuNo flag
- Soy bean oilNo flag
- EmulsifierNo flag
- E471No flag
- Red pepper powderNo flag
- Black pepper powderNo flag
- Store dryNo flag
- Protect from heatNo flag
- Best before see imprint front side NUTRITION FACTS Nutritional values perNo flag
- Nährwerte Ø proNo flag
- 100ğ EnergyNo flag
- Brenny 553 kJNo flag
- 130 kal TOF Indt-Noodles Ud ZuttenNo flag
- Mc We PNo flag
- 6 Trock Mind SNo flag
Show original label text
ml en ko to zulugen Fat (F of groo UDON INSTANT-NOODLES UDON Instant-Noodles Udon with shiitake and tofu Ingredients: NOODLES: wheat flour, water, modified tapioca starch, salt, wheat gluten, acidity regulator: E270; plant oil (soy bean oil, emulsifiers: E322 [contains soy], E471); SEASONING (LIQUID): water, salt, soy sauce (water, soy beans, wheat, salt), sugar, flavour enhancers: E621, E635, E640; tuna powder (tuna powder,tuna extract), high fructose corn syrup, glucose, sugar cane vinegar, salt, oligosaccharide, seaweed, squid, tuna, seasoning (soy sauce [water, soy beans, wheat, salt], sardine extract, tuna extract, yeast extract), colour: 150c; grapefruit seed extract, flavour; SEASONING (POWDER): glucose, soy seasoning powder (soy beans, wheat, salt, maltodextrin), tempura balls (wheat flour, palm oil, sugar, onions, salt, soy sauce [water, soy beans, wheat, salt]), green onions, shiitake, carrots, acidity regulators: E339, E450, E500, E501; fried tofu (soy bean protein, wheat flour, palm oil, soy bean oil, emulsifier: E471), seaweed, red pepper powder, black pepper powder. Store dry. Protect from heat. Best before see imprint front side NUTRITION FACTS Nutritional values per: 100 g Nährwerte Ø pro: 100ğ Energy/Brenny 553 kJ/ 130 kal TOF Indt-Noodles Ud Zutten: NO - mc We P (6 Trock Mind S
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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