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Pending enrichment
All purpose baking mix
Greenveil's read: consider avoiding.
- Critical
- Flour60%—›
- Wheat flour31.4%—›
- Barley malt flour14.3%—›
- E3757.1%—
- Iron3.6%—›
- Thiamin mononitrate1.8%—›
- E1010.9%—
- Folic acid0.9%—›
- Vegetable fat20%—
- E31920%—
- Preservative20%—
- Raising agent10%—
- E500ii5%—
- E5412.5%—
- E341i2.5%—
- Contains 2% and less of5%—
- Dextrose5%—›
- Salt5%—›
- Calcium phosphates (E341)⚠ Low
Show original label text
Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening ([contains one or more of the following: canola oil and/or palm oil], tbhq [preservative]), leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of: dextrose, salt.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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