Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
All purpose flour
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37510.9%No flag
- Ascorbic acid · E3002.7%No flag
- Flour treatment agent2.7%No flag
- Riboflavin · E1010.7%No flag
- Vitamin b2 · E1010.7%No flag
Show original label text
Bleached wheat flour, malted barley flour, niacin, iron, ascorbic acid (added as a dough conditioner), thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
8 items
Your context
Recent scans
See allProducts you open appear here on this device.