Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain aux fibres sans gluten et lactose
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Modified potato starch15.9%No flag
- Modified tapioca starch4.4%No flag
- Baker S yeast2.2%No flag
- Non hydrogenated palm oil1.1%No flag
- Fibres de betteraveNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Gomme guar · E412No flag
- PreservativeNo flag
- Propionate de calcium · E282No flag
- EmulsifierNo flag
- Stéaroyl-2-lactylate de sodium · E481No flag
Show original label text
eau, amidon de maïs, amidon modifié de pomme de terre, farine de _soja_, amidons modifiés de tapioca, levure de boulanger, huile de palme non hydrogénée, fibres de betterave 2,2 %, sirop de glucose, sucre, sel, épaississants (gomme xanthane, gomme guar), conservateur (propionate de calcium), émulsifiant (stéaroyl-2-lactylate de sodium)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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