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Duetto zarbitter mit Amaranth
Greenveil's read: acceptable.
- Moderate
- Whole wheat flour43%—
- Zartbittercreme25%—
- Palm fat12.5%—
- Rohr6.3%—
- Sugar3.1%—›
- Fat reduced cocoa powder3.1%—
- Honey—›
- Cane sugar16%—›
- Palmfet8%—
- Ama4%—
- Ranth* gepoppt und gemahlen3%—
- Whole milk powder0.5%—›
- Backtrieb mittel0.3%—
- E5000.3%—
- Meersalz Bourbonvanille0.3%—
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Weizenvollkornmehl* 43%, Zartbittercreme* 25% (Palmfett*, Rohr - zucker*, Kakaopulver* stark entölt 27%, Honig*), Rohrzucker*, Palmfet*, Ama - ranth* gepoppt und gemahlen 3%, Vollmilchpulver*, Backtrieb mittel: Natriumcarbonate, Meersalz Bourbonvanille*. *aus ökologischem Landbau.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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