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- Fresh Cow's Milk23.9%—
- Sugar13.8%—›
- Fresh Cream10.7%—
- Modified Starches9.1%—
- E14425.7%—
- E14123.4%—
- Milk Solids8.2%—›
- Maltodextrin7.6%—›
- Natural and Nature Identical Flavour7.1%—
- Vanilla7.1%—›
- Stabilizer6.8%—
- E4076.8%⚠ Low
- Natural Colour6.6%—
- E160b6.6%⚠ Low
- Preservative5.4%—
- E2345.4%—
- Acidity Regulator2.7%—
- E3392.7%⚠ Low
- Vitamin D31.3%—›
- Sweetened0.7%—
- Fat—
- Made from 100% Pure Cow's Milk—
- Keep Refrigerated—
- 5°C or below—
Show original label text
Fresh Cow's Milk, Sugar, Fresh Cream, Modified Starches (E1442, E1412). Milk Solids, Maltodextrine, Natural and Nature Identical Flavour (Vanilla), Stabilizer (E407), Natural Colour (E160b), Preservative (E234), Acidity Regulator (E339). Vitamin D3. Contains Milk. Sweetened. Minimum 4.5% Fat. Made from 100% Pure Cow's Milk. Keep Refrigerated (5°C or below).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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