Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 28 Apr 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 28 Apr 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
AImtaler 10 Laugenbrezeln, Laugengebück - Tielkühlteiglinge zum Selbstbacken, : Weizenmehl, Wasser, Hefe, Speisesalz, Weizenmalzmehl, Dextrose, Brezeln af ei Emulgatoren (Llecithine (Soja), Mono - und Diglyceride von Speisefetsöuren), os49e Stobilsator (Guarkernmehl), Brezellauge (Süurerequlator (Natriu hydoxid). Brezelsalz (separat beigepackt) So einfach bocken Sie ofenfrische Brezen: Backofen auf 220-240°C Ober/Unterhitze (co. 200 °C Umluf) vorheizen, Bei-18°C:
Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 28 Apr 2026
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