Image cache
Greenveil proxy cache
Asset write on fetch
- Bell pepper22%—
- Snow pea21%—›
- White cabbage15%—›
- Carrot13%—›
- Mung bean sprout12%—
- Cultivated mushroom6%—›
- Soy sauce3%—›
- Water2%—›
- Soya bean0.5%—›
- Blé sel marin0.5%—
- Unrefined cane sugar1.9%—
- Sunflower oil1.8%—›
- Garlic1.5%—›
- Ginger1.2%—›
- Ginger0.6%—›
- Water0.3%—›
- Sugar0.3%—›
- Sea salt0.4%—›
- Tomato concentrate0.4%—
- Lemon juice0.4%—›
- Paprika powder0.2%—
- Corn starch<0.1%—›
- Pepper<0.1%—›
Show original label text
Poivron 22%, pois gourmands 21%, chou blanc 15%, carottes 13%, germes de haricots mungo 12%, champignons de Paris 6%, sauce soja 3% (eau, fèves de soja, blé sel marin), sucre de canne brut, huile de tournesol, ail, gingembre confit (gingembre, eau, sucre), sel marin, concentré de tomates, jus de citron, paprika en poudre, fécule de maïs, poivre
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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