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- Körniger Frischkäse99.7%—
- Milk62.2%—›
- Cream18.7%—›
- Microbial rennet9.4%—
- Lactic ferments9.4%—
- Rock salt0.3%—›
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Körniger Frischkäse* (MILCH* pasteurisiert, RAHM* pasteurisiert, mikrobielles Lab, Milchsäurekulturen), Steinsalz *aus biologischer Landwirtschaft
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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