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Greenveil proxy cache
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- Pork56%—›
- Breadcrumbs21.5%—
- Wheat Flour12.4%—›
- Modified corn starch4.5%—›
- Salt0.7%—›
- Yeast0.7%—›
- Spice3.1%—›
- Cooked Ham9%—
- Pork5.1%—›
- Salt0.7%—›
- Dextrose0.7%—›
- Stabiliser0.7%—
- E4510.7%⚠ Low
- White Pepper0.7%—›
- Antioxidant0.5%—
- E3010.5%—
- Preservative0.5%—
- E2500.5%⚠ High
- Gouda Cheese9%—
- Contains Colour9%—
- E160a9%—
- Rapeseed Oil2.2%—›
- Salt0.7%—›
- White Pepper1.5%—›
Show original label text
56% Pork, Breadcrumbs (Wheat Flour, Modified Maize Starch, Salt, Yeast, Spices), 9% Cooked Ham (Pork, Salt, Dextrose, Stabiliser: Triphosphates; White Pepper, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), 9% Gouda Cheese (Milk) (contains Colour: Carotenes), Rapeseed Oil, Salt, White Pepper.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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