Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Shenandoah Valley, Japanese Ginger Vinaigrette
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Spice blend5%No flag
- Natural preservative0.6%No flag
- And xanthan gum · E4150.6%No flag
Show original label text
Water, vegetable oil (soy and/or canola), cane sugar, distilled vinegar, spice blend (fermented soy sauce (soy), maltodextrin, and salt), diced onions, sea salt, ginger puree, cultured dextrose (natural preservative), and xanthan gum
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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