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- Gluten free oat flakes35%—
- Concentrated agave syrup28%—
- Banana21%—›
- Banana14%—›
- Banana3.5%—›
- Rice flour3.5%—›
- Vegetable fat8.4%—
- Sonnenblumenöl pflanzliches Fett4.3%—
- Shea butter4.3%—›
- Water2%—›
- Green tea extract2%—›
- Maple syrup3.8%—›
- Coconut oil1.9%—›
- Emulsifier0.9%—
- Sonnenblumenlecithin *aus kontr0.5%—
- Landwirtschaft Hinweis0.5%—
- Kann Spuren von Nussschalenstücke und Fruchtst und Spiren von Eiern0.5%—
- Soya0.2%—›
- Peanut0.1%—›
- Milk<0.1%—›
- Sesame<0.1%—
- Mustard<0.1%—
- Celery<0.1%—›
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Glutenfreie Haferflocken* 35%, Agavendicksaft, getrocknete Banane* 21% (Bananenstücke*, Bananenpulver*, Reismehl*), pflanzliches Fett* (Sonnenblumenöl pflanzliches Fett (Shea), Wasser, Grüntee-Extrakt*), Ahornsirup*, Kokosnussöl*, Emulgator: Sonnenblumenlecithin *aus kontr. biologischer Landwirtschaft Hinweis: Kann Spuren von Nussschalenstücke und Fruchtst und Spiren von Eiern, Soja, Erdnüssen, Milch, Sesam, Senf und Sellerie enthalten.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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