Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Tarte aux myrtilles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Biscuit60%No flag
- Beurre reconstitué à base de beurre concentré10%No flag
- Raising agentNo flag
- Diphosphate disodique · E450iNo flag
- Carbonate · E502No flag
- Acide de sodiumNo flag
- FlavouringNo flag
- FillingNo flag
- Myrtilles 26% du fourrageNo flag
- Gelling agentNo flag
- Pectine · E440aNo flag
- Natural flavouringNo flag
Show original label text
Biscuit (60%), Farine, Sucre, Beurre reconstitué à base de beurre concentré 16%, oeufs, lait, poudre levante (diphosphate disodique, carbonate, acide de sodium, amidon de maïs), arôme, sel. Fourrage 40% (sucre, myrtilles 26% du fourrage, sirop de glucose, gélifiant: pectine et arômes naturels)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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