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- Glucose syrup56.3%—›
- Sugar21.9%—›
- Water10.9%—›
- Ingrédients colorants5.5%—
- Safflower concentrate2.7%—
- Lemon2.7%—›
- Colour2.7%—
- E161b1.4%—
- E1200.7%⚠ Moderate
- E1000.3%—
- E1330.3%⚠ Moderate
- Gelling agent1.4%—
- E4071.4%⚠ Low
- Acidity regulator0.7%—
- E3300.3%—
- E2700.2%—
- E260<0.1%—
- E325<0.1%—
- Preservative0.7%—
- E2020.7%—
Show original label text
Sirop de glucose, sucre, eau, ingrédients colorants (concentrés de carthame et de citron), colorants (lutéine, carmins, curcumine, bleu brillant FCF), gélifiant (carraghénanes), correcteurs d'acidité (acide citrique, acide lactique, acide acétique, lactate de sodium), conservateur (sorbate de potassium).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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