Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Sauce américaine
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sauce émulsionnée froide relevée à la tomate-Huile de colza30.7%No flag
- Tomato puree9.2%No flag
- Mustard5.7%No flag
- Natural extract3.9%No flag
- Natural paprika extract<0.1%No flag
- Acide citrique · E3302.1%No flag
- Antioxidant0.3%No flag
- Extraits de romarin · E3920.3%No flag
- Thickener0.3%No flag
- Gomme xanthane · E4150.3%No flag
Show original label text
Sauce émulsionnée froide relevée à la tomate-Huile de colza (30,7%), eau, purée de tomates (9,2%), moutarde (eau, graines de moutarde, vinaigre, sel, curcuma), vinaigre, sucre, oignon, paprika, extraits naturels (cèleri, ail, chili, thym, laurier, paprika, the vert), amidon modifie de mais, jaunes d'œufs, acidifiant (acide citrique), céleri, sel, antioxydant (extraits de romarin), épaississant (gomme xanthane).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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