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Chocolate negro con avellanas
Greenveil's read: consider avoiding.
- High
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Pasta de cacao, azúcar, avellanas enteras tostadas (25%), manteca de cacao, emulgente (lecitina de soja) y aroma. Cacao 55% mínimo en el chocolate.Puede contener trazas de leche y otros frutos de cáscara.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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