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Freshly Sprouted Wheat White Bread
Greenveil's read: acceptable.
- Moderate
- Sprouted whole wheat berries54.2%—
- Wheat flour22.9%—›
- Filtered water11.5%—
- Agave syrup5.7%—›
- Oat fibre2.9%—
- Wheat gluten1.4%—›
- Fresh yeast0.7%—
- Wheat starch0.4%—›
- Sea salt0.2%—›
- Flour treatment agent<0.1%—
- Wheat flour<0.1%—›
- Proprietary natural enzymes<0.1%—
- E300<0.1%—
- Sunflower oil<0.1%—›
- Topping<0.1%—
- Wheat flour<0.1%—›
Show original label text
Sprouted organic whole wheat berries, organic unbleached wheat flour, filtered water, organic agave syrup, organic oat fiber, organic wheat gluten, fresh yeast, cultured wheat starch, sea salt, organic dough conditioner (organic unbleached wheat flour, proprietary natural enzymes, ascorbic acid), organic sunflower oil. topping: organic unbleached wheat flour.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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