Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Aug 2025
Himemaru Japanese Rice Cracker Soy Sauce Flavor
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Aug 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Non glutinous rice53.8%No flag
- Monosodium glutamate · E6210.7%No flag
- Disodium 5'-ribonucleotide · E6350.4%No flag
- Disodium inosinate · E6310.2%No flag
- Disodium guanylate · E627<0.1%No flag
- Caramel color · E150a<0.1%No flag
- Granulated sugarNo flag
- Dextrin · E1400No flag
- Dried bonito extractNo flag
Show original label text
Non glutinous rice, Vegetable oil (palm oil, rice bran oil), Modified starch (wheat, cassava, corn), Sugar, Soy sauce (water, soybeans, wheat, salt, glucose, rice), High fructose corn syrup, Monosodium glutamate, Disodium 5'-ribonucleotide, Disodium inosinate, Disodium guanylate, Caramel color, Salt, Seasoning (fermented seasoning (soybeans), granulated sugar, salt, glucose, hydrolyzed protein (corn, soybeans), dextrin, yeast extract, dried bonito extract)
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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