Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Coq au vin de Bergerac
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Vin rouge de Bergerac50%No flag
- Stabiliser12.5%No flag
- E45112.5%No flag
- Sauce0.8%No flag
- Vin rouge de Bergerac0.8%No flag
- Mélange coq au vinNo flag
- Smoke flavouringNo flag
- Smoke flavouringNo flag
- Herbs and spicesNo flag
- ShallotNo flag
- ColourNo flag
- Caramel ordinaire · E150aNo flag
- Smoked lardoonsNo flag
- Pork breastNo flag
- UeNo flag
Show original label text
(à la mise en œuvre) : Pilons de poulet avec os assaisonnés 46% (pilons de poulet : Origine UE, vin rouge de Bergerac (contient _sulfites_), sel, stabilisant : E451, poivre, thym et laurier), Sauce : eau, vin rouge de Bergerac : 4% (contient _sulfites_), amidon transformé de maïs, mélange coq au vin (arômes et arômes de fumée, sel, dextrose, saccharose, carotte, épices et aromates, graisse de poulet), ail, échalotes (_sulfites_), colorant : caramel ordinaire. Lardons fumés (poitrine de porc origine : UE), carottes, champignons de Paris et oignons
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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