Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 16 Jul 2021
American Bakery Pullman enriched white bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 16 Jul 2021
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bleached22.9%No flag
- Niacin · E37511.5%No flag
- Riboflavin · E1011.4%No flag
- Alpha amylase obtained from aspergillus oryzae1.4%No flag
- Calcium propionate · E2820.4%No flag
- Added to retard spoilage0.4%No flag
- Mono- glycerides-alpha form0.2%No flag
- Free glycerine<0.1%No flag
- Free fatty acid<0.1%No flag
- Calcium sulfate sodium chloride<0.1%No flag
Show original label text
enriched flour, bleached (niacin, iron, thiamine mononitrate, riboflavin, alpha amylase obtained from aspergillus oryzae), water, granulated pure cane sugar, salt, yeast, soybean oil, calcium propionate (added to retard spoilage), mono glycerides-alpha form, free glycerine, free fatty acid, calcium sulfate sodium chloride, ammonium sulfate contains: wheat, soy,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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