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- Fortified wheat flour53.1%—
- Ferrous sulfate27.1%—›
- E37513%—
- Thiamin6.5%—›
- Mononitrate3.3%—
- E1011.6%—
- Folic acid1.6%—›
- Sugar12.9%—›
- Water12.9%—›
- Whole eggs10.5%—
- Soya oil5.3%—›
- Whey2.6%—›
- Cocoa powder1.3%—›
- Corn starch0.7%—›
- Baking powder0.3%—
- Raising agent0.3%—
- E500ii0.2%—
- Wheat gluten<0.1%—›
- Salt<0.1%—›
- E322i<0.1%—
- E471<0.1%—
- Natural and artificial flavouring—
- POTASSIUM SORBATE and SODIUM PROPIONATE AS A PRESERVATIVE—
- To retain freshness—
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ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, WHEY, COCOA POWDER, CORN STARCH, BAKING POWDER, (LEAVENING), BAKING SODA, WHEAT GLUTEN, SALT, LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS. POTASSIUM SORBATE AND SODIUM PROPIONATE AS A PRESERVATIVE (TO RETAIN FRESHNESS). CONTAINS: WHEAT, EGG, SOY, MILK.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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