Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Cheese
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Parmigiano reggiano56.3%No flag
- Romano cheese21.9%No flag
- Made from pasteurized cow's10.9%No flag
- Sheep's milk5.5%No flag
- Microbial culture2.7%No flag
- Microcellulose added to prevent caking0.7%No flag
Show original label text
PARMESAN AND ROMANO CHEESE. MADE FROM PASTEURIZED COW'S AND SHEEP'S MILK, CULTURE, SALT, AND ENZYMES. MICROCELLULOSE ADDED TO PREVENT CAKING.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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