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Bio-Fruchtquark Mango-Vanille
AndechserDairies · 4104060028687

Bio-Fruchtquark Mango-Vanille

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Quark33%No flag
  • Halbfettstufe33%No flag
  • Jogurt mild" as entrahmter Milch26%No flag
  • Beet sugar10.3%No flag›
  • Mango puree7%No flag
  • Native corn starch5.5%No flag
  • Thickener5.5%No flag
  • Carob seed flour5.5%No flag
  • Concentrated lemon juice5.3%No flag
  • Bourbon-Vanilleschotenertraie 0.01% Bourbon-Vanillepulver3%No flag
Show original label text

Speisequark* (Halbfettstufe), 26% Jogurt mild" as entrahmter Milch*, Rübenzucker*, 7% Mangopüree*, native Maisstärke*, Verdickungsmittel: Johannisbrotkernmehl, Zitronensaftkonzentrat*, o,04% Bourbon-Vanilleschotenertraie 0,01% Bourbon-Vanillepulver* aus kontrolliert ökologischem Landbau

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

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