Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Andoville smoked sausage with jalapeno & cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Processed cheddar cheese22.2%No flag
- Cheddar cheese11.1%No flag
- Soured milk5.6%No flag
- Sodium phosphate · E3391.4%No flag
- Vegetable pigment0.3%No flag
- Annatto · E160b0.2%No flag
- Paprika extract blend0.2%No flag
- Natamycin · E2350.3%No flag
- Preservative0.3%No flag
- Sodium nitrite · E2501%No flag
Show original label text
Pork, processed cheddar cheese [cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, vegetable color (annatto and paprika extract blend), natamycin (preservative)], water, dextrose, salt, spices (including paprika), dehydrated jalapeno, dehydrated garlic, sodium nitrite.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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