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Salade de quinoa végétarienne
Greenveil's read: consider avoiding.
- High
- Quinoa21%—
- Soya bean11%—›
- Yogurt9.5%—›
- Beans9.5%—
- Lean stern9.5%—
- Spelt9.5%—›
- Bell pepper8%—
- Water3.4%—›
- Table vinegar2.7%—
- Sésame2.3%—
- Pomegranate juice1.9%—›
- Colza oil1.7%—›
- Almond1.6%—›
- Pistachio nuts1.4%—
- Fines herbes1.3%—
- Modified corn starch1.2%—›
- Oil1.2%—›
- Cider vinegar1.1%—›
- Sugar1%—›
- Powdered condiment0.6%—
- Soy sauce0.3%—›
- Salt0.1%—›
- Jus de limette<0.1%—
- Vegetable broth<0.1%—
- Garlic<0.1%—›
- Honey—›
- Préparation d'épices gingembre—
- Spice extract—›
- Concentrated lemon juice—
Show original label text
Quinoa 21%, fèves de soja 11%, yogourt, haricots, séré maigre, épeautre, poivrons 8%, eau, vinaigre de table, sésame, jus de grenade à partir de concentré, huile de colza, amandes, pistaches, fines herbes, amidon de maïs modifié, huile de chili, vinaigre de cidre, sucre, condiment en poudre, sauce de soja (contient blé), sel de cuisine, jus de limette, bouillon de légumes, ail, miel, préparation d'épices gingembre, extrait d'épices, jus de citron concentré.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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