Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Andouillettes au muscadet et aux herbes Anne de Bretagne, 2 pieces
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Chaudins et panses de porc52.8%No flag
- Alcohol vinegar3%No flag
- Preservative0.9%No flag
- Ou 224 acidifiant0.9%No flag
- 83011 muscadet I sel0.6%No flag
- I persil déshydraté0.1%No flag
- Herbes de Provence<0.1%No flag
- Consewateurs<0.1%No flag
- E2501<0.1%No flag
- E2621 e301 Enveloppe naturelle de porc et de bœuf PORC FRANÇAIS Atelier<0.1%No flag
- Utilisant aussiNo flag
Show original label text
chaudins et panses de porc, moutarde de Dijon [eau, graines de moutarde, vinaigre d'alcool, sel/ conservateur : ou 224 acidifiant : 83011 muscadet I sel/ épices (moutarde) I persil déshydraté/ herbes de Provence, consewateurs : E2501 E2621 E301 Enveloppe naturelle de porc ou de bœuf PORC FRANÇAIS Atelier Utilisant aussi : gluten, œuf, soja, lait, céleri
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
18 items
Your context
Recent scans
See allProducts you open appear here on this device.