Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Rice pasta57.1%No flag
- White rice flour32.1%No flag
- Brown rice flour25%No flag
- Cheddar cheese21.4%No flag
- Cultured pasteurized milk10.7%No flag
- Sodium phosphate · E3391%No flag
- Annatto · E160b1%No flag
- Colour1%No flag
- Silicon dioxide · E5517.8%No flag
- For anticaking7.8%No flag
Show original label text
Organic rice pasta (organic white rice flour, organic brown rice flour), organic dried cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, salt, sodium phosphate, organic annatto extract (for color), silicon dioxide (for anticaking).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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