Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Madeleines longues aux oeufs frais
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Fresh egg14%No flag
- Stabiliser0.5%No flag
- Sorbitols · E4200.5%No flag
- Raising agent0.1%No flag
- Diphosphates de sodium · E450i<0.1%No flag
- Carbonates de sodium · E500<0.1%No flag
- Flavouring<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
farine de _blé_ 39.4%, sucre, huile de colza, _oeufs_ frais 14%, sirop de glucose, stabilisant : sorbitols, sucre inverti, poudres à lever : diphosphates de sodium et carbonates de sodium, sel, arômes.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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